Pan Fried Pork Chops

Source : Salt And Pepper Both Sides Of The Chops Combine Flour With Cayenne Pepper Seasoned Salt And Pepper Dredge Each Chop In The Flour Mix Heat Oil Over Med...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 14, 2023

Step:

  1. Salt and pepper both sides of the chops.

  2. Combine flour with cayenne pepper, seasoned salt and pepper. Dredge each chop in the flour mix.

  3. Heat oil over medium to medium high heat. Add butter. When butter is melted, and oil is hot, cook 3 pork chops at a time, 2-3 mins on first side. Flip, cook another 1-2 mins or until golden brown. Repeat until finished and serve.


Ingredients

  1. 1 tsp seasoned salt
  2. 1 tsp ground black pepper
  3. 8 pork breakfast chops
  4. 1 cup flour
  5. 1 cayenne pepper
  6. 1/2 cup canola oil
  7. 1 tbsp butter

Similar Recipes

Mexican Meatloaf

Mexican Meatloaf

Mushroom and blue cheese tarts

Mushroom and blue cheese tarts

Pasta with broccoli and sausage

Pasta with broccoli and sausage

Chicken cordon bleu

Chicken cordon bleu

Stir fry bok choy with ginger and garlic

Stir fry bok choy with ginger and garlic

Creamy Walnut Pesto Linguine with Chicken and Zucchini

Creamy Walnut Pesto Linguine with Chicken and Zucchini

Herb roasted chicken and vegetables

Herb roasted chicken and vegetables

Pork Chops with Crispy Herbs

Pork Chops with Crispy Herbs