Cook the hamburger fully over stove, then drain.
Heat oil in large pot. Saut bell peppers and jalapeos in pot on low heat. Cover generously with salt and pepper. Add minced garlic near the end.
Once meat is cooked and drained add it to the sauted mixture, and mix together.
Pour in can of tomatoes and break them apart with spatula. Mix together with mixture.
Add all the spices (be generous)
Cover the ingredients with water.
Cook on low until it boils (about an hour)